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帕尔马大学的研究成果显示电动滚筒更加适用于食品行业. 该项研究结果意义深远。

The University of Parma is the headquarters of the European Food Safety Authority (EFSA).

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In addition to the standard 400 V drive technology, 24 V technology has become increasingly popular. A direct comparison of the two techniques in many cases shows the 24 V as the most efficient and attractive alternative.

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